Sekkingstad salmon is raised in the cold and clean North Sea. Our farmers, mainly small and medium sized family businesses, carefully breed and grow the salmon to ensure safe and sustainable raw material for our premium quality products.
Pre-rigor, produced and packed before rigor mortis, pinbone in Post-rigor, produced and packed after rigor mortis, pinbone in or out depending on trim Fresh and frozen.
Fillets 0,5-3,0 kilos depending on size of raw material.
Vacuum-packed, skin-packed, packed interleaved, fixed or single weight. Masterboxes in EPS, cardboard.